Salmon is classified as an oily fish having rich content of omega-3 fatty acids and protein. There are two types of salmon available in the market. One is farmed and the other wild salmon is differentiated in the terms of food safety and quality. The farmed salmon is not richer in natural … Read more
A piece of meat sliced across the muscle fibers known as steak is loved by a lot of people. It is sometimes having a bone in it. Some people grill the steak or have pan-fried steak. It is grilled to replicate the flavor steak that is cooked over burning coals in an … Read more
Your backyard appliance can be overwhelming if you have worked on it before or you are a beginner. Cooking food over fire can be observed at the beginning of time. It means that grilling is the basic and original method of cooking. It is a privilege that we don’t have to cook … Read more